Your wedding day is special and Horsham Golf Club forms the perfect wedding venue in the Wimmera. A wedding at Horsham Golf club is set among the picturesque landscape. Our outdoor greens are the perfect location to say ‘I do’. The Albatross Bistro offers superb views of the golf course and is the ideal choice for your reception. With a private entrance and bar, the alfresco area runs the length of the room and offers a great location for your guests to enjoy pre-event drinks and canapes. Meanwhile, you are out on the golf course having a bit of fun driving a golf buggy to our favourite photo locations.
On that one day in your life, everything has to be perfect. From the dress to the service everything should be just right. That includes the catering and reception venue. Everyone at the Albatross Cafe and Horsham Golf Club has one aim and that’s to be the best wedding centre in Horsham. Located just 5 minutes from the CBD, the newly updated function rooms, bistro and elegant and spacious grounds, that make it a venue unlike anything else available in the area. For bridal parties of up to 250 guests. Whether it’s the sit-down cocktail menus, ceremony and reception packages available, there’s plenty of choice. Pick from the already designed menus, or select your own. The Horsham Golf Club and Albatross friendly staff, dedicated wedding coordinator and chefs are all at your disposal and only too happy to answer any questions.
Call 53821652 to book an inspection today.
Room Hire
Need to hire a room for a function?
Like the songs says, ‘to everything, there is a season and a time to every purpose.’ What better way to mark those reasons and seasons with a celebratory lunch or dinner with family, friends or colleagues?
Be it a Mother’s group, birthday, meeting or conference, the Albatross Cafe and Bistro is the perfect place to hold your next function.
As a venue, the Albatross Cafe and Bistro offers three function rooms and bistro area with seating for up to 160 people, just perfect for any occasion. Each event can be fully catered by the Albatross Cafe and Bistro team, with enough menu options to suit your appetite and budget. (As well as flexible food menus, there are drinks packages to compliment)
Simply talk to the team about the event and your ideas, and let them come up with some suggestions and prices. Their specialty is working within your budget to come up with options that will make every event be it meeting or conference, corporate event, team meeting or interest group more successful and memorable.
Finger Food Selection
Chris Seers Catering
- Mixed sandwiches
- Pitta wraps
- Cheese Platter
- Deli meat platter
- House-made dips and warm flatbread
- Gourmet Mini quiche
- Chicken and avocado
- Bacon and Tomato
- Ham and sweet corn
- Sushi Rolls with soya sauce
- Rice Paper Rolls with sweet Thai dipping sauce
- Mini Shepherds pies
- Chat potato with stuffing
- Pizza subs with assorted toppings
- Cheese + Garlic
- Rosemary and sea salt
- Ham and Pineapple
- Bacon, Roast capsicum and Mushroom
- Tart shells with assorted dip fillings
- Roast Pumpkin and cashew
- Spinach and Ricotta
- Avocado and Spinach
- Pea and Parmesan
- Beetroot and Fetta
- Roast Capsicum and Fetta
- Mini vol au vents
- Chicken and avocado
- Ham and sweet corn
- Bacon and Sundried tomato
- Spring rolls with sweet chilli sauce
- Fish + chip cups, battered hake fillets with tartare sauce
- Mini dim sims
- Steamed pork dumplings
- Prawn twister pastry’s
- Crumbed coconut prawns
- Poached prawns and caper butter sauce
- Tomato spicy mussels
- Oysters (natural, Kilpatrick, tempura and wasabi)
- Crumbed scallops with citrus salad
- Steamed bamboo dumplings
- Pork sliders
- Beef brisket rolls with smoked BBQ sauce
- Pork ribs
- Chicken wings
- Bruschetta toast,
- Roasted tomato, basil and balsamic glaze
- Roast Beetroot and Fetta
- Trio Capsicum and Garlic
- Pea and Parmesan
- Beef skewers, with garlic, chilli and soya marinate
- Chicken skewers, with Moroccan spices and dipping sauce
- Mini hamburgers, lettuce, cheese and tomato relish
- Hotdogs topped with bacon, cheese and sauce
- Salmon and dill panini
- Taco stack, with chilli con carne topped with sour cream and guacamole
- Salt and pepper calamari with aioli dressing
- Thai beef salad cups
- Calamari salad cups
- Caesar salad cups, with poached egg, bacon and croutons
- Arancini balls, lightly crumbed risotto with mixed fillings
- Crumbed chicken tenders with dipping sauce
- Crumbed camembert cheese with plum sauce
- Halloumi cheese and cucumber, lemon and mint
- Tempura vegetables with curry glaze
- Blue cheese and caramelised onion tartlet
- Basil shortbread with tomato tapenade and bocconcini
- Rare peppered beef on crispy wonton and mushroom
- Pork belly with fennel and apple puree
- Smoked salmon and sweet potato rosti with crème fraiche
Grazing Table
Pricing is based on minimum of 15 guests and includes
Caramelised onions and goats cheese tarts
Marinated Olives
Brie and blue cheese wedges
Salami, prosciutto and pancetta
Dried figs and apricots
Roast pumpkin and garlic dip
Spinach and fetta dips
Sundried Tomatoes
Marinated artichokes, capsicum and zucchini medley
Warm Lavosh and pitta breads
Grissini, crackers, and rosemary biscuits
Sliced fresh watermelon and pineapple
Any dietary conditions can be discussed upon when booking is being made